Tuesday, August 16, 2011

Rosate di Bitetto Olives by DeCarlo -Organic - 11 ozs.

Rosate di Bitetto Olives by DeCarlo -Organic - 11 ozs. Reviews



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Rosate di Bitetto Olives by DeCarlo -Organic - 11 ozs. Feature

  • The De Carlo family consider the Rosate di Bitetto to be the ultimate aperitivo olive: round with a rosy hue, full of flavour with a delicate, crisp flesh that comes away easily from the stone.
  • This olive variety is unique to the Conca di Bari, the fertile basin of olive groves surrounding Puglia's regional capital.
  • Organically grown, the rosate olives are hand picked in September by the contadini, local share holders, just as they start to change colour and before the main annual olive harvest.
  • Once opened, keep the olives in the fridge covered with brine and consume within seven days.
  • Imported from Bitetto - Bari, Italy
The De Carlos - Saverio, Grazia and their children, Marina and Francesco, are dedicated organic olive oil farmers in Puglia, a region in southern Italy famous for its olive oil. They produce prize winning olives and other relishes. Their taste standards and ethical production are unsurpassed in today's market place.


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